Description
Citrusy Cream Delight is a luscious dessert featuring rich cream paired with refreshing lemon. Perfect for gatherings, this quick-prep dish captivates with its delightful tang and smooth texture, making it an ideal option for any sweet tooth craving simplicity.
Ingredients
Scale
- 2 cups heavy cream
- ¾ cup granulated sugar
- Zest from 1 lemon
- ⅓ cup freshly squeezed lemon juice
- Berries and mint leaves for serving (optional)
Instructions
- In a medium saucepan over medium-high heat, combine cream and sugar for a boiling mixture, stirring constantly to dissolve the sugar.
- Lower heat to medium and let it boil for 3 minutes, still stirring continuously, and adjust heat to prevent overflow. Remove from heat.
- Add lemon zest and juice to the mixture.
- Let the mixture cool for 10 minutes.
- Stir again and divide among 6 bowls or ramekins. Cover with plastic wrap and chill until set, approximately 3 hours or overnight.
- If desired, garnish with fresh berries or mint leaves before serving.
Notes
Ensure to stir constantly to prevent the mixture from burning.
Chilling overnight enhances the flavors and texture.
Feel free to experiment with different berries for garnish.
Nutrition
- Serving Size: 1 serving
- Calories: 336
- Sugar: 9g
- Sodium: 20mg
- Fat: 34g
- Saturated Fat: 21g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 120mg
