Description
This homemade Ranch Seasoning blends buttermilk, garlic, and assorted herbs for an irresistible flavor boost. Perfect for quick dinners or a healthy salad dressing, this seasoning is easy to prepare and versatile in use.
Ingredients
Scale
- ½ cup buttermilk powder
- 1 ½ tablespoons garlic powder
- 1 ½ tablespoons onion powder
- 1 ½ tablespoons chives dried
- 1 tablespoon parsley dried
- 1 tablespoon dill dried
- 2 teaspoons sea salt
- 1 ½ teaspoons black pepper
- ½ teaspoon mustard powder
Instructions
- In a small mixing bowl, combine the buttermilk powder, garlic powder, onion powder, dried chives, parsley, dill, sea salt, black pepper, and mustard powder.
- Stir until all ingredients are well mixed and no clumps remain.
- Transfer the ranch seasoning to an airtight spice jar or container.
- Store in a cool, dry place for up to 6 months.
Notes
For a creamier dressing, mix with mayonnaise or yogurt.
Adjust the seasoning to suit your taste preference.
This seasoning is excellent for grilled vegetables or meats.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 25
- Sugar: 0g
- Sodium: 250mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg