Description

This Strawberry Rhubarb Mocktail combines fresh strawberries, tangy rhubarb, and a hint of lemon, creating a refreshing drink perfect for any occasion. It’s easy to make and utterly delicious, making it the ideal choice for those seeking a flavorful beverage without alcohol.

Ingredients

Scale

½ cup rhubarb
½ cup strawberries
½ cup monkfruit sweetener or sugar
½ cup water
1-2 oz strawberry rhubarb syrup
1 oz lemon juice
Top with non-alcoholic Prosecco, ginger kombucha, or ginger beer
edible flowers
Strawberries
fresh or dehydrated lemon

Cook Mode Prevent your screen from going dark

Instructions

Combine rhubarb, strawberries, sweetener, and water in a small saucepan.
Heat over medium, stirring occasionally, and bring to a gentle simmer.
Simmer for 10-12 minutes until the fruit softens.
Lightly mash the mixture, then strain it through a fine mesh sieve.
Allow to cool before using.

Notes

Adjust sweetness to taste based on personal preference.
Garnish with edible flowers for a beautiful presentation.
Experiment with different fizzy drinks for unique flavors.

Nutrition

Serving Size: 1 mocktail
Calories: 150
Sugar: 30g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 39g
Fiber: 2g
Protein: 0g
Cholesterol: 0mg